Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
347
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 796mg
35 %
Total Carbohydrate 63g
23 %
Dietary Fiber 18g
64 %
Sugar 4.1g
Protein 18g
36 %
Calcium 122mg
9 %
Iron 11mg
61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation contains 347 calories per 100 g serving. This serving contains 2 g of fat, 18 g of protein and 63 g of carbohydrate. The latter is 4.1 g sugar and 18 g of dietary fiber, the rest is complex carbohydrate. Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation contains 49.0 mg vitamin C as well as 11.02 mg of iron, 122.00 mg of calcium. Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 859736002648.
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Sawyer's, chisholm trail classic chili mix by Intermountain Brands Corporation nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.