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Sliced banana nut loaf cake by Long Company, The/Variety Division

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Nutrition Facts
Portion Size79 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 2.5g 12 %
Cholesterol 40mg 13 %
Sodium 240mg 10 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 1g 4 %
   Sugar 20g
Protein 4g 8 %
Calcium 23mg 2 %
Iron 2mg 11 %
Potassium 44mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Sliced banana nut loaf cake by Long Company, The/Variety Division nutrition facts and analysis per 2.8 onz (79.0 g)

Minerals
NutrientAmount DV
Calcium 22.91 mg2 %
Iron 2.00 mg11 %
Potassium 44.24 mg1 %
Sodium 240.16 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 1.03 g4 %
  Sugars 20.00 g
    Sugars, added 19.99 g
  Net carbs 38.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.001 g22 %
  Saturated fatty acids 2.496 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 40.29 mg13 %

Ingredients
SugarWater
Soybean oilBleached wheat flour
EggFood starch-modified
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Walnuts
Contains less than 2% of each of the following: corn syrupBananas
WheyWheat flour
SaltSodium aluminum phosphate
Baking sodaMono- and diglycerides
Natural and artificial flavorsOrange peel
Sodium citrateCitric acid
Wheat glutenDextrose
Corn starchSoy lecithin
Palm oilSodium stearoyl lactylate
Cellulose gumPectin
Gellan gumPotassium sorbate preservative
Caramel color with sulfitesCinnamon
NutmegSodium propionate preservative
Annatto extract colorErythorbic acid
EnzymesTurmeric color
Yellow 5Yellow 6
Sodium benzoate preservative

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Sliced banana nut loaf cake by Long Company, The/Variety Division contains 320 calories per 79 g serving. This serving contains 17 g of fat, 4 g of protein and 40 g of carbohydrate. The latter is 20 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sliced banana nut loaf cake by Long Company, The/Variety Division contains 2.5 g of saturated fat and 40 mg of cholesterol per serving. 79 g of Sliced banana nut loaf cake by Long Company, The/Variety Division contains 2.00 mg of iron, 22.91 mg of calcium, 44 mg of potassium. Sliced banana nut loaf cake by Long Company, The/Variety Division belong to 'Breads & Buns' food category. The UPC for this product is 071214056251.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandLong Company, The/Variety Division
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Sliced banana nut loaf cake by Long Company, The/Variety Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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