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Sliced roast beef & gravy, roast by Hormel Foods Corporation

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Nutrition Facts

Portion Size	140 g

Amount Per Portion	111
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 1.5g	8 %

Cholesterol 45mg	15 %

Sodium 790mg	34 %

Total Carbohydrate 3g	1 %

Sugar 1g

Protein 18g	36 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Sliced roast beef & gravy, roast by Hormel Foods Corporation nutrition facts and analysis per 5 onz (140.0 g)

Minerals
Nutrient	Amount	DV
Sodium	789.60 mg	34 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	18.00 g	36 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.00 g	1 %
Sugars	0.99 g
Net carbs	3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.996 g	4 %
Saturated fatty acids	1.498 g	7 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	44.80 mg	15 %

Ingredients
Fully cooked roast beef (prior to cooking, injected up to 20% with water, salt, sodium phosphates. rubbed with caramel color.)	Gravy (water, modified corn starch, hydrolyzed soy protein, autolyzed yeast extract, whey [milk], wheat flour, modified tapioca starch, onion powder, maltodextrin, guar gum, salt, caramel color, xanthan gum, natural flavor, disodium inosinate and disodium guanylate, spice)

Foods related to sliced roast beef & gravy, roast by hormel foods corporation

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. Sliced roast beef & gravy, roast by Hormel Foods Corporation belong to 'Cooked & Prepared' food category. The UPC for this product is 037600487122.

Food properties
Source	USDA Branded foods
Category	Cooked & Prepared
Brand	Hormel Foods Corporation

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Sliced roast beef & gravy, roast by Hormel Foods Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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