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Snicker-doodle by TCHO

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Nutrition Facts
Portion Size100 g
Amount Per Portion571
Calories
% Daily Value *
Total Fat 37g 47 %
   Saturated Fat 20g 100 %
Cholesterol 14mg 5 %
Sodium 157mg 7 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 2.9g 10 %
   Sugar 37g
Protein 11g 22 %
Calcium 286mg 22 %
Iron 2.6mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Snicker-doodle by TCHO nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 286.00 mg22 %
Iron 2.57 mg14 %
Sodium 157.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.43 g23 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.57 g18 %
  Fiber 2.90 g10 %
  Sugars 37.14 g
    Sugars, added 22.90 g
  Net carbs 45.67 g

Fats and Fatty Acids
NutrientAmount DV
Fat 37.140 g48 %
  Saturated fatty acids 20.000 g100 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.00 mg5 %

Ingredients
Cacao beans[tilde]Cane sugar
Whole milkCocoa butter[tilde]
Non-fat milkCinnamon
Soy lecithinVanilla

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Snicker-doodle by TCHO contains 571 calories per 100 g serving. This serving contains 37 g of fat, 11 g of protein and 49 g of carbohydrate. The latter is 37 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Snicker-doodle by TCHO contains 20 g of saturated fat and 14 mg of cholesterol per serving. 100 g of Snicker-doodle by TCHO contains 2.57 mg of iron, 286.00 mg of calcium. Snicker-doodle by TCHO belong to 'Cookies & Biscuits' food category. The UPC for this product is 812603018531.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandTCHO
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Snicker-doodle by TCHO nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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