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Soft - baked cookies by MATT'S BAKERY

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Nutrition Facts
Portion Size100 g
Amount Per Portion429
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 8.9g 44 %
Cholesterol 18mg 6 %
Sodium 286mg 12 %
Total Carbohydrate 64g 23 %
   Dietary Fiber 3.6g 13 %
   Sugar 36g
Protein 3.6g 7 %
Calcium 36mg 3 %
Iron 3.6mg 20 %
Potassium 36mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Soft - baked cookies by MATT'S BAKERY nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 36.00 mg3 %
Iron 3.57 mg20 %
Potassium 36.00 mg1 %
Sodium 286.00 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.57 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 64.29 g23 %
  Fiber 3.60 g13 %
  Sugars 35.71 g
    Sugars, added 25.00 g
  Net carbs 60.69 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.430 g27 %
  Saturated fatty acids 8.930 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 18.00 mg6 %

Ingredients
Unbleached wheat flourBaking oil (palm, canola oil)
Brown sugarChocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin)
Inverted cane sugarWhite chocolate chips (cane sugar, palm kernel and palm oil, natural flavor, sunflower lecithin, emulsifiers, salt)
Graham cracker pieces (flour, graham flour, sugar, palm oil, honey, molasses, salt, sodium bicarbonate, natural flavor, annatto color)Eggs
Date paste (dates, water)Cane sugar
WaterBaking soda
SaltNatural flavors
Apple fiberVanilla

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Soft - baked cookies by MATT'S BAKERY contains 429 calories per 100 g serving. This serving contains 21 g of fat, 3.6 g of protein and 64 g of carbohydrate. The latter is 36 g sugar and 3.6 g of dietary fiber, the rest is complex carbohydrate. Soft - baked cookies by MATT'S BAKERY contains 8.9 g of saturated fat and 18 mg of cholesterol per serving. 100 g of Soft - baked cookies by MATT'S BAKERY contains 3.57 mg of iron, 36.00 mg of calcium, 36 mg of potassium. Soft - baked cookies by MATT'S BAKERY belong to 'Cookies & Biscuits' food category. The UPC for this product is 079746007802.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandMATT'S BAKERY
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Soft - baked cookies by MATT'S BAKERY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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