South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp.
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Nutrition Facts
Portion Size
35 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1g
5 %
Sodium 150mg
7 %
Total Carbohydrate 16g
6 %
Dietary Fiber 6g
21 %
Sugar 6g
Protein 7g
14 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
Potassium 120mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp. contains 150 calories per 35 g serving. This serving contains 8 g of fat, 7 g of protein and 16 g of carbohydrate. The latter is 6 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 35 g of South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.95 mg of calcium, 120 mg of potassium. South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp. belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 855919003211.
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South beach diet, chewy nut bars, nut crunch by SBD Holdings Group Corp. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.