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Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc.

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Nutrition Facts

Portion Size	411 g

Amount Per Portion	251
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 4g	20 %

Cholesterol 25mg	8 %

Sodium 769mg	33 %

Total Carbohydrate 30g	11 %

Dietary Fiber 2.1g	8 %

Sugar 6g

Protein 9g	18 %

Calcium 0mg	0 %

Iron 1.8mg	10 %

Potassium 160mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. nutrition facts and analysis per 1 can (411.0 g)

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	1.81 mg	10 %
Potassium	160.29 mg	3 %
Sodium	768.57 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	30.00 g	11 %
Fiber	2.06 g	7 %
Sugars	6.00 g
Sugars, added	4.93 g
Net carbs	27.94 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.987 g	13 %
Saturated fatty acids	3.987 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.66 mg	8 %

Ingredients
Tomatoes (tomato puree, water)	Cooked enriched spaghetti (water, enriched wheat flour [durum wheat semolina, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], wheat protein isolate [wheat gluten, sodium phosphate, lactic acid], glyceryl monostearate)
Meatballs (pork, chicken, mechanically separated chicken, beef, water, crackermeal [enriched wheat flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, may contain guar gum], soy protein concentrate, salt, caramel color, flavorings, soybean oil, citric acid)	Water
High fructose corn syrup	Less than 2% of: modified corn starch
Salt	Dehydrated onion
Hydrolyzed corn and wheat gluten and soy protein	Citric acid
Flavorings	Enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, sodium phosphate, xanthan gum)

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Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. contains 251 calories per 411 g serving. This serving contains 10 g of fat, 9 g of protein and 30 g of carbohydrate. The latter is 6 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. contains 4 g of saturated fat and 25 mg of cholesterol per serving. 411 g of Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. contains 1.81 mg of iron, 0.00 mg of calcium, 160 mg of potassium. Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. belong to 'Chili & Stew' food category. The UPC for this product is 064144868032.

Food properties
Source	USDA Branded foods
Category	Chili & Stew
Brand	Conagra Brands, Inc.

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Spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballs by Conagra Brands, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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