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Stollen by Sourdough: A European Bakery

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Nutrition Facts
Portion Size50 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 4g 20 %
Cholesterol 25mg 8 %
Sodium 170mg 7 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 4g 14 %
   Sugar 9g
Protein 4g 8 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Stollen by Sourdough: A European Bakery nutrition facts and analysis per 50 grm (50.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 40.00 mg3 %
Iron 1.08 mg6 %
Sodium 170.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.00 g9 %
  Fiber 4.00 g14 %
  Sugars 9.00 g
  Net carbs 21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.000 g10 %
  Saturated fatty acids 4.000 g20 %

Sterols
NutrientAmount DV
Cholesterol 25.00 mg8 %

Ingredients
Unbleached unbromated wheat flourWater
Butter (cream)Powdered sugar (sugar, cornstarch)
Eggs (eggs, citric acid)Almond flour
Dried cranberries (cranberries, sugar, sunflower oil)Raisins
Dried cherries (cherries, sunflower oil)Almonds
Evaporated sugar cane juiceOrange peel (orange peel, sugar, orange oil)
Non fat dry milkVanilla extract
Egg whites (egg whites, guar gum, sodium citrate)Baking powder
SaltAlmond extract
YeastLemon extract
Rum extractDextrose
Wheat starchPalm oil
Silicon dioxideNatural flavor

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Stollen by Sourdough: A European Bakery contains 190 calories per 50 g serving. This serving contains 8 g of fat, 4 g of protein and 25 g of carbohydrate. The latter is 9 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Stollen by Sourdough: A European Bakery contains 4 g of saturated fat and 25 mg of cholesterol per serving. 50 g of Stollen by Sourdough: A European Bakery contains 1.2 mg vitamin C as well as 1.08 mg of iron, 40.00 mg of calcium. Stollen by Sourdough: A European Bakery belong to 'Breads & Buns' food category. The UPC for this product is 084617912215.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandSourdough: A European Bakery
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Stollen by Sourdough: A European Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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