Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC.
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Nutrition Facts
Portion Size
355 g
Amount Per Portion
71
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 11mg
0 %
Total Carbohydrate 17g
6 %
Dietary Fiber 0g
0 %
Sugar 17g
Protein 2g
4 %
Calcium 14mg
1 %
Potassium 270mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC. contains 71 calories per 355 g serving. This serving contains 0 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 17 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC. contains g of saturated fat and mg of cholesterol per serving. 355 g of Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC. contains 12.1 mg vitamin C as well as 14.20 mg of calcium, 270 mg of potassium. Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC. belong to 'Plant Based Water' food category. The UPC for this product is 852921005554.
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Strawberry cold pressured juiced watermelon + water + strawberry + lemon blnd by World Waters LLC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.