Strawberry protein toaster pastry, strawberry by mdx by Mdx
Select portion size:
Nutrition Facts
Portion Size
113 g
Amount Per Portion
450
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 10g
50 %
Cholesterol 43mg
14 %
Sodium 277mg
12 %
Total Carbohydrate 85g
31 %
Dietary Fiber 1g
4 %
Sugar 49g
Protein 12g
24 %
Calcium 42mg
3 %
Iron 1mg
6 %
Potassium 77mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry protein toaster pastry, strawberry by mdx by Mdx contains 450 calories per 113 g serving. This serving contains 18 g of fat, 12 g of protein and 85 g of carbohydrate. The latter is 49 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Strawberry protein toaster pastry, strawberry by mdx by Mdx contains 10 g of saturated fat and 43 mg of cholesterol per serving. 113 g of Strawberry protein toaster pastry, strawberry by mdx by Mdx contains 0.99 mg of iron, 41.81 mg of calcium, 77 mg of potassium. Strawberry protein toaster pastry, strawberry by mdx by Mdx belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 850039445231.
Please let us know if you have
any suggestions on how to make this website better.
Strawberry protein toaster pastry, strawberry by mdx by Mdx nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.