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Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 3.5g 18 %
Cholesterol 50mg 17 %
Sodium 600mg 26 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 17g 34 %
Calcium 20mg 2 %
Iron 3.6mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.7 mg5 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 3.60 mg20 %
Sodium 600.03 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 17.00 g34 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.99 g3 %
  Fiber 1.02 g4 %
  Sugars 0.99 g
  Net carbs 5.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.995 g14 %
  Saturated fatty acids 3.503 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 49.72 mg17 %

Ingredients
Boneless pork loin (contains up to a 16% solution of: water, contains less than 2% of the following: sodium lactate, vinegar, sodium phosphates, salt, potassium chloride, flavoring, maltodextrin)Water
CornPumpkin stuffing mix (bread crumbs [enriched bleached wheat flour {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, vinegar, contains 2% or less of: soybean oil shortening, sugar, salt, leavening, yeast, spice extractive, dough conditioners, yeast nutrients], dehydrated onion, red bell pepper, celery, sugar, hydrolyzed soy protein, salt, spices, parsley, natural flavoring, turmeric)
Chicken stuffing (bread crumbs [enriched bleached wheat flour {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid} vinegar, contains 2% or less of: soybean oil shortening, sugar, salt, leavening, yeast, spice extractive, dough conditioners, yeast nutrients], dried onions, bell peppers, parsley, soybean oil, onion powder, garlic powder, hydrolyzed soy protein, hydrolyzed corn protein, sugar, disodium inosinate, disodium guanylate, spices, turmeric, caramel color)Jalapeno seasoning (onion, garlic, chili powder, green bell peppers, encapsulated salt [salt, partially hydrogenated soybean oil], tomato flakes, jalapeno, spices, salt, natural flavors)
PaprikaChili powder
Cayenne pepperDiced red pimento

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Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. contains 190 calories per 113 g serving. This serving contains 11 g of fat, 17 g of protein and 7 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. contains 3.5 g of saturated fat and 50 mg of cholesterol per serving. 113 g of Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. contains 4.7 mg vitamin C as well as 3.60 mg of iron, 20.34 mg of calcium. Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. belong to 'Other Meats' food category. The UPC for this product is 688267149429.
Food properties
SourceUSDA Branded foods
CategoryOther Meats
BrandAhold USA, Inc.
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Stuffed pork chop with mexican-style corn stuffing by Ahold USA, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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