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Swiss yogurt by YODELAY

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Nutrition Facts
Portion Size170 g
Amount Per Portion139
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1.5g 8 %
Cholesterol 10mg 3 %
Sodium 65mg 3 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 0g 0 %
   Sugar 25g
Protein 5g 10 %
Calcium 150mg 12 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Swiss yogurt by YODELAY nutrition facts and analysis per 1 container (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.0 mg10 %

Minerals
NutrientAmount DV
Calcium 149.60 mg12 %
Iron 0.00 mg0 %
Sodium 64.60 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.99 g9 %
  Fiber 0.00 g0 %
  Sugars 25.01 g
  Net carbs 25.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.499 g3 %
  Saturated fatty acids 1.496 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.20 mg3 %

Ingredients
Pasteurized reduced fat milkSugar
PeachesRaspberries
Corn starchBlack carrot extract (for color)
Natural flavorsLive active cultures

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Swiss yogurt by YODELAY contains 139 calories per 170 g serving. This serving contains 2.5 g of fat, 5 g of protein and 26 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Swiss yogurt by YODELAY contains 1.5 g of saturated fat and 10 mg of cholesterol per serving. 170 g of Swiss yogurt by YODELAY contains 9.0 mg vitamin C as well as 0.00 mg of iron, 149.60 mg of calcium. Swiss yogurt by YODELAY belong to 'Yogurt' food category. The UPC for this product is 853579005019.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandYODELAY
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Swiss yogurt by YODELAY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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