T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
336
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 3.3g
16 %
Cholesterol 26mg
9 %
Sodium 464mg
20 %
Total Carbohydrate 56g
20 %
Dietary Fiber 1.6g
6 %
Sugar 33g
Protein 4.9g
10 %
Calcium 49mg
4 %
Iron 2.4mg
13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking contains 336 calories per 100 g serving. This serving contains 11 g of fat, 4.9 g of protein and 56 g of carbohydrate. The latter is 33 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking contains 3.3 g of saturated fat and 26 mg of cholesterol per serving. 100 g of T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking contains 0.0 mg vitamin C as well as 2.36 mg of iron, 49.00 mg of calcium. T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 050914043358.
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T&l baking co, homestyle delicious glazed pound cake, sour cream by T & L Baking nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.