Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 4g
20 %
Cholesterol 70mg
23 %
Sodium 540mg
23 %
Total Carbohydrate 8g
3 %
Sugar 6g
Protein 27g
54 %
Calcium 17mg
1 %
Iron 1mg
6 %
Potassium 507mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated contains 300 calories per 140 g serving. This serving contains 18 g of fat, 27 g of protein and 8 g of carbohydrate. The latter is 6 g sugar and g of dietary fiber, the rest is complex carbohydrate. Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated contains 4 g of saturated fat and 70 mg of cholesterol per serving. 140 g of Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated contains 0.99 mg of iron, 16.80 mg of calcium, 507 mg of potassium. Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 665649015503.
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Teriyaki hand-seasoned atlantic salmon fillets, teriyaki by High Liner Foods (USA) Incorporated nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.