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Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc.

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Nutrition Facts
Portion Size230 g
Amount Per Portion299
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1g 5 %
Cholesterol 16mg 5 %
Sodium 851mg 37 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 2.1g 8 %
   Sugar 15g
Protein 15g 30 %
Calcium 39mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. nutrition facts and analysis per 1 cup (230.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]29.9 mg33 %

Minerals
NutrientAmount DV
Calcium 39.10 mg3 %
Iron 2.69 mg15 %
Sodium 851.00 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.00 g17 %
  Fiber 2.07 g7 %
  Sugars 15.00 g
  Net carbs 45.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.991 g6 %
  Saturated fatty acids 0.989 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 16.10 mg5 %

Ingredients
Cooked lo mein noodles (lo mein noodles [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, water, soybean oil, natural yellow color {turmeric and annatto color}, salt, potassium carbonate, sodium carbonate], water)Teriyaki sauce (water, soy sauce [water, wheat, soybeans, salt], granulated sugar, distilled vinegar [white distilled vinegar {diluted with water to 4% acidity}], sherry cooking wine [wine, salt, contains 1% or less of each of the following: malic acid, caramel color, natural flavor, potassium metabisulfite {preservative}], corn starch, garlic puree [garlic, water, contains less than 1%: phosphoric acid, sodium benzoate {preservative}], ginger puree [ginger, water, contains less than 1%: phosphoric acid, sodium benzoate and potassium sorbate {preservative}], toasted sesame oil, canola oil and extra virgin olive oil, onion powder, xanthan gum], cabbage, bell pepper, green onion, black pepper)
Beef strips (beef, water, seasoning [salt, onion, and garlic powder, spices, hydrolyzed corn protein, papain], seasoning mixture [modified food starch, whey protein concentrate, carrageenan, sodium citrate], dextrose, sodium phosphate, soy lecithin)Bell pepper
Green onionSesame seeds
Cabbage

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Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. contains 299 calories per 230 g serving. This serving contains 5 g of fat, 15 g of protein and 48 g of carbohydrate. The latter is 15 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. contains 1 g of saturated fat and 16 mg of cholesterol per serving. 230 g of Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. contains 29.9 mg vitamin C as well as 2.69 mg of iron, 39.10 mg of calcium. Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. belong to 'Other Deli' food category. The UPC for this product is 030223105916.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandTaylor Fresh Foods, Inc.
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Teriyaki sesame beef bowl by Taylor Fresh Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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