Printed from https://www.nutritionvalue.org

Thai pad thai by Amy's Kitchen Inc.

Select portion size:
Nutrition Facts
Portion Size269 g
Amount Per Portion401
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1.5g 8 %
Sodium 761mg 33 %
Total Carbohydrate 69g 25 %
   Dietary Fiber 3g 11 %
   Sugar 28g
Protein 11g 22 %
Calcium 81mg 6 %
Iron 4.5mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Thai pad thai by Amy's Kitchen Inc. nutrition facts and analysis per 1 entree (269.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.1 mg13 %

Minerals
NutrientAmount DV
Calcium 80.70 mg6 %
Iron 4.49 mg25 %
Sodium 761.27 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 69.00 g25 %
  Fiber 2.96 g11 %
  Sugars 28.00 g
  Net carbs 66.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.011 g12 %
  Saturated fatty acids 1.506 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic pad thai noodles (filtered water, organic rice)Organic broccoli
Organic cane sugarOrganic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent])
Organic brown rice vinegarOrganic carrots
Organic green onionsOrganic tamari (water, organic soybeans, salt)
Organic cashewsExpeller pressed high oleic safflower and/or sunflower oil
Organic red onionsPaprika
Tamarind extractSea salt
Organic garlicFiltered water
Organic distilled vinegarBlack pepper

Foods related to thai pad thai by amy's kitchen inc.

 
 
 
 
 
0
42272
00924
4
Thai pad thai by Amy's Kitchen Inc. contains 401 calories per 269 g serving. This serving contains 9 g of fat, 11 g of protein and 69 g of carbohydrate. The latter is 28 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Thai pad thai by Amy's Kitchen Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 269 g of Thai pad thai by Amy's Kitchen Inc. contains 12.1 mg vitamin C as well as 4.49 mg of iron, 80.70 mg of calcium. Thai pad thai by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272009244.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandAmy's Kitchen Inc.
Please let us know if you have any suggestions on how to make this website better.
Thai pad thai by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved