Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc.
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Nutrition Facts
Portion Size
79 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 0.5g
2 %
Sodium 810mg
35 %
Total Carbohydrate 57g
21 %
Dietary Fiber 0g
0 %
Sugar 10g
Protein 5g
10 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc. contains 300 calories per 79 g serving. This serving contains 5 g of fat, 5 g of protein and 57 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 79 g of Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc. contains 1.2 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc. belong to 'All Noodles' food category. The UPC for this product is 734492823006.
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Thai pavilion, single serve pad thai, instant rice noodles & sauce by Source Atlantique, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.