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The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2g 10 %
Cholesterol 5.1mg 2 %
Sodium 90mg 4 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 0g 0 %
   Sugar 13g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc., calories by source


The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc., percentiles
Badges: high sugar

The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. nutrition facts and analysis per 2 cookies (30.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca 0.00 mg0 %
Iron, Fe 0.36 mg2 %
Sodium, Na 90.00 mg4 %

Proteins and Aminoacids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 0.00 g0 %
  Sugars 13.00 g
  Net carbs 21 g

Fats and Fatty Acids
The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc., fatty acids by type
NutrientAmount DV
Fat 3.999 g5 %
  Saturated fatty acids 2.001 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.10 mg2 %

Ingredients
SugarEnriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono- & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate)Water
Contains 2% or less of: corn starchEggs
Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate)Palm kernel oil
Palm oilNatural & artificial flavors
Corn syrup solidsSoybean oil
Skim milkPolysorbate 60
Colors (carmine [color], titanium dioxide [color], blue 2 lake, blue 1 lake, red 3, red 40 lake)Nonfat milk
Soy lecithin (emulsifier)Sodium caseinate
Milk protein concentrateSalt
Food starch - modifiedMono & diglycerides
Confectioner's glazeCarnauba wax

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The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. contains 130 calories per 30 g serving. This serving contains 4 g of fat, 1 g of protein and 21 g of carbohydrate. The latter is 13 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. contains 2 g of saturated fat and 5.1 mg of cholesterol per serving. 30 g of The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 078742132723.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandWal-Mart Stores, Inc.
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The bakery baked with pride, frosted sugar cookies by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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