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Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 1g 5 %
Sodium 360mg 16 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 0g 0 %
   Sugar 2g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc., calories by source


Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc., percentiles

Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. nutrition facts and analysis per 2 tbsp (30.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.10 mg2 %
Iron 0.00 mg0 %
Sodium 360.00 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Fiber 0.00 g0 %
  Sugars 2.00 g
  Net carbs 2 g

Fats and Fatty Acids
Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc., fatty acids by type
NutrientAmount DV
Fat 11.001 g14 %
  Saturated fatty acids 0.999 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Canola oilWater
Distilled vinegarSugar
Red wine vinegarOlive oil
SaltParmesan cheese (pasteurized milk, cheese cultures, salt, enzymes)
Contains less than 2% of: romano cheese (pasteurized milk, cheese cultures, salt, enzymes)Fontina cheese (pasteurized milk, cheese cultures, salt, enzymes)
Natural flavorSpice
Garlic onion
xanthan gumPotassium sorbate
Sodium benzoate and calcium disodium edta as preservativesMaltodextrin
GarlicOnion
Yeast extractPaprika (color)
CornstarchAnnatto (color)

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Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. contains 100 calories per 30 g serving. This serving contains 11 g of fat, 1 g of protein and 2 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 20.10 mg of calcium. Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. belong to 'Salad Dressing & Mayonnaise' food category. The UPC for this product is 041335001461.
Food properties
SourceUSDA Branded foods
CategorySalad Dressing & Mayonnaise
BrandKen's Foods, Inc.
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Three cheese italian parmesan, fontina and romano dressing & marinade, three cheese italian by Ken's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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