Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009)
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 9g
45 %
Cholesterol 10mg
3 %
Sodium 25mg
1 %
Total Carbohydrate 32g
12 %
Sugar 30g
Protein 3g
6 %
Calcium 75mg
6 %
Iron 0.8mg
4 %
Potassium 146mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009) contains 270 calories per 50 g serving. This serving contains 15 g of fat, 3 g of protein and 32 g of carbohydrate. The latter is 30 g sugar and g of dietary fiber, the rest is complex carbohydrate. Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009) contains 9 g of saturated fat and 10 mg of cholesterol per serving. 50 g of Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009) contains 0.75 mg of iron, 75.00 mg of calcium, 146 mg of potassium. Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009) belong to 'Confectionery Products' food category. The UPC for this product is 00070221008956.
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Toblerone chocolate bar milk chocolate 1x1.76 oz by Mondelez Int. US (0074819091009) nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.