Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
311 g
Amount Per Portion
451
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 2.5g
12 %
Cholesterol 31mg
10 %
Sodium 809mg
35 %
Total Carbohydrate 66g
24 %
Dietary Fiber 10g
36 %
Sugar 12g
Protein 22g
44 %
Calcium 40mg
3 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division nutrition facts and analysis per 311 grm (311.0 g)
Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division contains 451 calories per 311 g serving. This serving contains 11 g of fat, 22 g of protein and 66 g of carbohydrate. The latter is 12 g sugar and 10 g of dietary fiber, the rest is complex carbohydrate. Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division contains 2.5 g of saturated fat and 31 mg of cholesterol per serving. 311 g of Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division contains 1.2 mg vitamin C as well as 3.61 mg of iron, 40.43 mg of calcium. Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800696854.
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Togarashi beef with red cabbage, edamame and carrots, wheat berries, and black garlic miso by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.