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Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc.

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Nutrition Facts
Portion Size266 g
Amount Per Portion380
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 3g 15 %
Sodium 870mg 38 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 6.9g 25 %
   Sugar 6g
Protein 13g 26 %
Calcium 130mg 10 %
Iron 3.6mg 20 %
Potassium 779mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Percentile of foods in the database

Calories: 18.33%Fat: 28.33%Carbs: 25.00%Protein: 28.33%
Calories (18.33%)
Fat (28.33%)
Carbs (25.00%)
Protein (28.33%)

Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. nutrition facts and analysis per 1 bowl (266.0 g)

Minerals
NutrientAmount DV
Calcium 130.34 mg10 %
Iron 3.59 mg20 %
Potassium 779.38 mg17 %
Sodium 869.82 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.01 g26 %

Carbohydrates
NutrientAmount DV
Carbohydrate 49.00 g18 %
  Fiber 6.92 g25 %
  Sugars 6.01 g
  Net carbs 42.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 15.002 g19 %
  Saturated fatty acids 3.006 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Filtered waterOrganic tomato puree
Tortilla chips (organic stoneground corn, high oleic safflower oil and/or sunflower oil, water, sea salt, trace of lime)Organic onions
Organic black beansOrganic tofu (filtered water, organic soybeans, magnesium chloride)
Vegan cheddar-style cheeze (filtered water, tapioca starch, expeller pressed high oleic safflower oil, coconut oil, inactive yeast, pea protein, salt, vegan natural flavors, xanthan gum, citric acid, yeast extract, annatto [color])Jalapeno peppers
Organic mushroomsOrganic vegan mozzarella-style cheeze (filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavoring, organic fruit and vegetable concentrate [organic carrot, organic pumpkin and organic apple])
Organic carrotsOrganic cilantro
Organic garlicOrganic lime juice
Sea saltOrganic extra virgin olive oil
Spices

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Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. contains 380 calories per 266 g serving. This serving contains 15 g of fat, 13 g of protein and 49 g of carbohydrate. The latter is 6 g sugar and 6.9 g of dietary fiber, the rest is complex carbohydrate. Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 266 g of Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. contains 3.59 mg of iron, 130.34 mg of calcium, 779 mg of potassium. Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272013234.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandAmy's Kitchen Inc.
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Tortilla casserole with cheeze, cheeze by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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