Traditional german apple pastries, apple by Schluender Export Brot
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Nutrition Facts
Portion Size
84 g
Amount Per Portion
380
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 8g
40 %
Cholesterol 5mg
2 %
Sodium 64mg
3 %
Total Carbohydrate 47g
17 %
Dietary Fiber 0g
0 %
Sugar 26g
Protein 3g
6 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Traditional german apple pastries, apple by Schluender Export Brot contains 380 calories per 84 g serving. This serving contains 19 g of fat, 3 g of protein and 47 g of carbohydrate. The latter is 26 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Traditional german apple pastries, apple by Schluender Export Brot contains 8 g of saturated fat and 5 mg of cholesterol per serving. 84 g of Traditional german apple pastries, apple by Schluender Export Brot contains 0.00 mg of iron, 0.00 mg of calcium. Traditional german apple pastries, apple by Schluender Export Brot belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 079344065587.
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Traditional german apple pastries, apple by Schluender Export Brot nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.