Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
252 g
Amount Per Portion
890
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 2.5g
12 %
Cholesterol 5mg
2 %
Sodium 3427mg
149 %
Total Carbohydrate 184g
67 %
Dietary Fiber 7.6g
27 %
Sugar 13g
Protein 28g
56 %
Calcium 126mg
10 %
Iron 7.6mg
42 %
Potassium 633mg
13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC. contains 890 calories per 252 g serving. This serving contains 5 g of fat, 28 g of protein and 184 g of carbohydrate. The latter is 13 g sugar and 7.6 g of dietary fiber, the rest is complex carbohydrate. Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC. contains 2.5 g of saturated fat and 5 mg of cholesterol per serving. 252 g of Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC. contains 7.56 mg of iron, 126.00 mg of calcium, 633 mg of potassium. Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC. belong to 'Dough Based Products / Meals' food category. The UPC for this product is 00016000263130.
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Tuna cheesy pasta tuna helper by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.