Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 5g
25 %
Cholesterol 85mg
28 %
Sodium 230mg
10 %
Total Carbohydrate 3g
1 %
Dietary Fiber 1g
4 %
Sugar 0g
Protein 22g
44 %
Calcium 160mg
12 %
Iron 2.9mg
16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Uncured pepperoni no nitrites or nitrates added except those naturally occurring in sea salt and celery juice powder (pork, beef, sea salt, spices, dextrose, lactic acid starter culture, natural flavor, oleoresin of paprika, garlic powder)
Tomato powder
Water
Egg yolk
Grapeseed oil
Spices
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Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC contains 200 calories per 85 g serving. This serving contains 12 g of fat, 22 g of protein and 3 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC contains 5 g of saturated fat and 85 mg of cholesterol per serving. 85 g of Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC contains 0.0 mg vitamin C as well as 2.88 mg of iron, 159.80 mg of calcium. Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 858324006518.
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Uncured pepperoni & cheese chicken breast & parmesan poppers by The Real Good Food Company LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.