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United states bakery, plain bagels by Langendorf Baking Co.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	230
Calories

% Daily Value *

Total Fat 2g	3 %

Saturated Fat 0.5g	2 %

Sodium 360mg	16 %

Total Carbohydrate 44g	16 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 8g	16 %

Calcium 60mg	5 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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United states bakery, plain bagels by Langendorf Baking Co. nutrition facts and analysis per 1 bagel (85.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.850 mg	71 %
Riboflavin [Vitamin B2]	0.340 mg	26 %
Niacin [Vitamin B3]	4.000 mg	25 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	60.35 mg	5 %
Iron	2.70 mg	15 %
Sodium	360.40 mg	16 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	44.00 g	16 %
Fiber	2.04 g	7 %
Sugars	4.00 g
Net carbs	41.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.998 g	3 %
Saturated fatty acids	0.501 g	3 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	1.003 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid)	Water
High fructose corn syrup	Yeast
Contains 2% or less of each of the following: vital wheat gluten	Salt
Vegetable oil (canola and/or soy)	Xanthan gum
Yeast nutrient (ammonium sulphate)	Dough conditioners (mono-diglycerides, ascorbic acid)
Calcium sulfate	Enzymes
Calcium propionate (mold inhibitor)

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United states bakery, plain bagels by Langendorf Baking Co. contains 230 calories per 85 g serving. This serving contains 2 g of fat, 8 g of protein and 44 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. United states bakery, plain bagels by Langendorf Baking Co. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 85 g of United states bakery, plain bagels by Langendorf Baking Co. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 60.35 mg of calcium. United states bakery, plain bagels by Langendorf Baking Co. belong to 'Breads & Buns' food category. The UPC for this product is 027199002660.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Langendorf Baking Co.

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United states bakery, plain bagels by Langendorf Baking Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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