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Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	71 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 5g	25 %

Cholesterol 15mg	5 %

Sodium 240mg	10 %

Total Carbohydrate 42g	15 %

Dietary Fiber 1g	4 %

Sugar 31g

Protein 2g	4 %

Calcium 0mg	0 %

Iron 0.9mg	5 %

Potassium 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. nutrition facts and analysis per 3 cupcakes (71.0 g)

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.90 mg	5 %
Potassium	0.00 mg	0 %
Sodium	239.98 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	42.00 g	15 %
Fiber	0.99 g	4 %
Sugars	31.00 g
Sugars, added	31.03 g
Net carbs	41.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.000 g	17 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	14.91 mg	5 %

Ingredients
Ingredients: sugar	Water
Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Palm oil
Soybean oil	Food starch-modified
Cocoa (processed with alkali)	Eggs
Corn starch	Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate)
Corn syrup	Invert sugar
Mono-and diglycerides	Salt
Nonfat milk	Palm kernel oil
Whey	Tapioca starch egg whites
Rice flour	Dextrose
Natural and artificial flavor	Soy lecithin
Guar gum	Potassium sorbate (preservative)
Polysorbate 60	Cellulose gum
Soy protein isolate	Whey protein concentrate
Calcium sulfate	Polyglycerol esters of fatty acids
Gum arabic	Wheat flour
Carrageenan	Propylene glycol mono-and diesters of fats and fatty acids
Xanthan gum	Confectioner's glaze
Datem	Dextrin
Sunflower lecithin	Mica based pearlescent pigment (color)
Milk protein concentrate	Red 3
Red 40	Yellow 6
Blue 1	Yellow 6 lake
Blue 1 lake	Yellow 5
Yellow 5 lake	Carnauba wax

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Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. contains 290 calories per 71 g serving. This serving contains 13 g of fat, 2 g of protein and 42 g of carbohydrate. The latter is 31 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. contains 5 g of saturated fat and 15 mg of cholesterol per serving. 71 g of Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. contains 0.90 mg of iron, 0.00 mg of calcium. Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742353135.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wal-Mart Stores, Inc.

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Vanilla and chocolate assorted cupcakes, vanilla and chocolate by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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