Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc.
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Nutrition Facts
Portion Size
134 g
Amount Per Portion
370
Calories
% Daily Value *
Total Fat 24g
31 %
Saturated Fat 15g
75 %
Cholesterol 95mg
32 %
Sodium 95mg
4 %
Total Carbohydrate 33g
12 %
Dietary Fiber 0.9g
3 %
Sugar 29g
Protein 6g
12 %
Calcium 139mg
11 %
Iron 0.1mg
1 %
Potassium 110mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 370 calories per 134 g serving. This serving contains 24 g of fat, 6 g of protein and 33 g of carbohydrate. The latter is 29 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 15 g of saturated fat and 95 mg of cholesterol per serving. 134 g of Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 0.09 mg of iron, 139.36 mg of calcium, 110 mg of potassium. Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 074570524006.
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Vanilla chocolate chip ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.