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Vegan fish fillet by Sophie's Kitchen Inc.

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Nutrition Facts
Portion Size65 g
Amount Per Portion180
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 1g 5 %
Sodium 240mg 10 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 3g 11 %
   Sugar 3g
Protein 8g 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vegan fish fillet by Sophie's Kitchen Inc. nutrition facts and analysis per 2.3 onz (65.0 g)

NutrientAmount DV
Sodium 239.85 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 2.99 g11 %
  Sugars 3.00 g
  Net carbs 17.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.002 g10 %
  Saturated fatty acids 1.001 g5 %
  Fatty acids, total trans 0.000 g

Textured vegetable protein (pea protein, pea starch)Canola oil
Rice flakes (from brown rice)Konjac powder
Seaweed powderPotato starch
Powdered celluloseOrganic agave nectar
TurmericWhite pepper
Sea saltGinger

Foods related to vegan fish fillet by sophie's kitchen inc.

. Vegan fish fillet by Sophie's Kitchen Inc. belong to 'Vegetarian Frozen Meats' food category. The UPC for this product is 851110003135.
Food properties
SourceUSDA Branded foods
CategoryVegetarian Frozen Meats
BrandSophie's Kitchen Inc.
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Vegan fish fillet by Sophie's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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