Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc.
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Nutrition Facts
Portion Size
184 g
Amount Per Portion
221
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 3g
15 %
Cholesterol 20mg
7 %
Sodium 591mg
26 %
Total Carbohydrate 9g
3 %
Dietary Fiber 2.9g
10 %
Sugar 5g
Protein 4g
8 %
Calcium 99mg
8 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc. contains 221 calories per 184 g serving. This serving contains 21 g of fat, 4 g of protein and 9 g of carbohydrate. The latter is 5 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc. contains 3 g of saturated fat and 20 mg of cholesterol per serving. 184 g of Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc. contains 21.0 mg vitamin C as well as 1.09 mg of iron, 99.36 mg of calcium. Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 021130101559.
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Veggie tray, homestyle ranch dressing, baby carrots, broccoli, cauliflower & celery by Safeway, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.