* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Protein blend (whey protein isolate, rice protein concentrate, whey protein crisps [whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, sunflower lecithin])
Organic tapioca syrup
Organic agave syrup
Dried blueberries
Sunflower oil
Rice bran
Natural flavors
Citric acid
Vanilla extract
Sunflower lecithin
Sea salt
Mixed tocopherols (natural vitamin e)
Cashews
Foods related to vitality bar, almond blueberry by zing
Vitality bar, almond blueberry by ZING contains 440 calories per 100 g serving. This serving contains 22 g of fat, 30 g of protein and 38 g of carbohydrate. The latter is 18 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Vitality bar, almond blueberry by ZING contains 2 g of saturated fat and 10 mg of cholesterol per serving. 100 g of Vitality bar, almond blueberry by ZING contains 0.0 mg vitamin C as well as 1.44 mg of iron, 200.00 mg of calcium. Vitality bar, almond blueberry by ZING belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 855531002012.
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Vitality bar, almond blueberry by ZING nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.