Printed from https://www.nutritionvalue.org

White cake with whipped icing by Wal-Mart Stores, Inc.

Select portion size:
Nutrition Facts
Portion Size75 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 8g 40 %
Cholesterol 15mg 5 %
Sodium 350mg 15 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 0.5g 2 %
   Sugar 28g
Protein 3g 6 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

White cake with whipped icing by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.033 cake (75.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.25 mg2 %
Iron 1.08 mg6 %
Sodium 350.25 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 0.53 g2 %
  Sugars 28.00 g
  Net carbs 39.47 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.000 g15 %
  Saturated fatty acids 8.002 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.00 mg5 %

Ingredients
SugarEnriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Egg whitesHydrogenated palm kernel oil
WaterSoybean oil
EggsHigh fructose corn syrup
DextroseContains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
Sodium caseinate (a milk derivative)Wheat starch
Modified tapioca and corn starchPropylene glycol mono- and diesters of fats and fatty acids
SaltWhey (a milk derivative)
Mono- and diglyceridesPolysorbate 60
Natural and artificial flavorGuar gum
Carbohydrate gumXanthan gum
Soy lecithinSodium stearoyl lactylate
Preservative (potassium sorbate)Soy protein concentrate
Polyglycerol esters of fatty acidsDisodium phosphate
Ascorbic acidCitric acid. may also contain one or more of the following: corn starch
Palm and palm kernel oilsRice flour
DextrinConfectioner's glaze
Carnauba waxCocoa
Gum arabicCellulose gum
CarrageenanRed 3
Yellow 5 lakeYellow 5
Blue 1Blue 1 lake
Red 40 lakeYellow 6 lake
Yellow 6Red 40
Blue 2 lakeColored with (fruit juice concentrates, spirulina extract powder, beta-carotene, turmeric oleoresin, vegetable juice, beet juice, titanium dioxide)

Foods related to white cake with whipped icing by wal-mart stores, inc.

 
 
 
 
 
0
78742
44286
0
White cake with whipped icing by Wal-Mart Stores, Inc. contains 280 calories per 75 g serving. This serving contains 12 g of fat, 3 g of protein and 40 g of carbohydrate. The latter is 28 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. White cake with whipped icing by Wal-Mart Stores, Inc. contains 8 g of saturated fat and 15 mg of cholesterol per serving. 75 g of White cake with whipped icing by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.25 mg of calcium. White cake with whipped icing by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742442860.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandWal-Mart Stores, Inc.
Please let us know if you have any suggestions on how to make this website better.
White cake with whipped icing by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved