White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 22g
28 %
Saturated Fat 3.5g
18 %
Cholesterol 40mg
13 %
Sodium 520mg
23 %
Total Carbohydrate 16g
6 %
Dietary Fiber 1g
4 %
Sugar 12g
Protein 9g
18 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc. contains 300 calories per 100 g serving. This serving contains 22 g of fat, 9 g of protein and 16 g of carbohydrate. The latter is 12 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc. contains 3.5 g of saturated fat and 40 mg of cholesterol per serving. 100 g of White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc. contains 1.2 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc. belong to 'Deli Salads' food category. The UPC for this product is 071117182552.
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White meat chicken salad with cranberries & pecans by Reser's Fine Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.