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Whole artichoke small hearts by American Roland Food LLC

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Nutrition Facts
Portion Size130 g
Amount Per Portion81
Calories
% Daily Value *
Total Fat g N/A
Sodium 380mg 17 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 7g 25 %
   Sugar 1g
Protein 4g 8 %
Calcium 27mg 2 %
Iron 0.8mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole artichoke small hearts by American Roland Food LLC nutrition facts and analysis per 1/2 cup (130.0 g)

Minerals
NutrientAmount DV
Calcium 27.30 mg2 %
Iron 0.81 mg4 %
Sodium 379.60 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 7.02 g25 %
  Sugars 1.00 g
  Net carbs 7.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Artichoke heartsWater
SaltCitric acid and/or ascorbic acid

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Whole artichoke small hearts by American Roland Food LLC contains 81 calories per 130 g serving. This serving contains g of fat, 4 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Whole artichoke small hearts by American Roland Food LLC contains g of saturated fat and mg of cholesterol per serving. 130 g of Whole artichoke small hearts by American Roland Food LLC contains 0.81 mg of iron, 27.30 mg of calcium. Whole artichoke small hearts by American Roland Food LLC belong to 'Canned Vegetables' food category. The UPC for this product is 041224402607.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandAmerican Roland Food LLC
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Whole artichoke small hearts by American Roland Food LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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