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Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC

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Nutrition Facts
Portion Size240 g
Amount Per Portion439
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 8g 40 %
Cholesterol 79mg 26 %
Sodium 1001mg 44 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 2.9g 10 %
   Sugar 20g
Protein 19g 38 %
Calcium 199mg 15 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC nutrition facts and analysis per 1 container (240.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.8 mg5 %

Minerals
NutrientAmount DV
Calcium 199.20 mg15 %
Iron 2.69 mg15 %
Sodium 1000.80 mg44 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.01 g38 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.99 g17 %
  Fiber 2.88 g10 %
  Sugars 19.99 g
  Net carbs 44.11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 19.992 g26 %
  Saturated fatty acids 7.992 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 79.20 mg26 %

Ingredients
Apples (apples, calcium ascorbate [a blend of calcium and vitamins to maintain color])Sweet roll (enriched flour [wheat flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, liquid sugar [sugar, water], butter [pasteurized cream, salt], eggs, contains less than 2% of each of the following: yeast potato flour, whey, nonfat milk, salt, datem, soy flour, yellow corn flour, sodium stearoyl lactylate, inactive yeast, wheat gluten, sorbic acid preservative, monocalcium phosphate, wheat flour, calcium sulfate, sodium silicoaluminate, ammonium sulfate, ascorbic acid added as a dough conditioner, wheat starch, sorbitan monostearate, mono- and diglycerides, enzymes, calcium silicate, microcrystalline cellulose)
Oven roasted turkey breast and white turkey with broth (turkey breast and white turkey, turkey broth, salt, dextrose tapioca starch, modified food starch, carrageenan, sodium phosphate)Provolone cheese (pasteurized milk, cheese culture, salt, enzymes)
Real mayonnaise (soybean oil, white distilled vinegar, corn syrup, water, egg yolks, salt, whole eggs, lemon juice concentrate, egg yolk solids, calcium disodium edta [added to protect flavor], natural flavors)Lettuce

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Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC contains 439 calories per 240 g serving. This serving contains 20 g of fat, 19 g of protein and 47 g of carbohydrate. The latter is 20 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC contains 8 g of saturated fat and 79 mg of cholesterol per serving. 240 g of Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC contains 4.8 mg vitamin C as well as 2.69 mg of iron, 199.20 mg of calcium. Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 826766951918.
Food properties
SourceUSDA Branded foods
CategoryPrepared Subs & Sandwiches
BrandRenaissance Food Group, LLC
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Wraps & sandwiches, turkey provolone sliders with apples by Renaissance Food Group, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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