Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC.
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Nutrition Facts
Portion Size
13 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 5g
25 %
Sodium 50mg
2 %
Total Carbohydrate 5g
2 %
Dietary Fiber 1g
4 %
Sugar 4g
Protein 1g
2 %
Calcium 20mg
2 %
Iron 0.1mg
1 %
Potassium 30mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC. contains 70 calories per 13 g serving. This serving contains 5 g of fat, 1 g of protein and 5 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 13 g of Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC. contains 0.10 mg of iron, 20.02 mg of calcium, 30 mg of potassium. Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC. belong to 'Coffee' food category. The UPC for this product is 627733001434.
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Yerba mate mint latte with matcha and probiotics, yerba mate mint by HEALTH MATTERS AMERICA INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.