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Whole goat milk by Goat Partners International Inc.

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Nutrition Facts
Portion Size240 g
Amount Per Portion161
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 6g 30 %
Cholesterol 19mg 6 %
Sodium 79mg 3 %
Total Carbohydrate 10g 4 %
   Sugar 10g
Protein 8g 16 %
Calcium 259mg 20 %
Potassium 470mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Whole goat milk by Goat Partners International Inc. nutrition facts and analysis per 1 cup (240.0 ml) aprx (240.0 g)

Minerals
NutrientAmount DV
Calcium 259.20 mg20 %
Potassium 470.40 mg10 %
Sodium 79.20 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.99 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.01 g4 %
  Sugars 10.01 g
  Net carbs 10.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.000 g12 %
  Saturated fatty acids 6.000 g30 %

Sterols
NutrientAmount DV
Cholesterol 19.20 mg6 %

Ingredients
Ingredients: grade a whole goat milkSodium citrate
Vitamin d3

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Whole goat milk by Goat Partners International Inc. contains 161 calories per 240 g serving. This serving contains 9 g of fat, 8 g of protein and 10 g of carbohydrate. The latter is 10 g sugar and g of dietary fiber, the rest is complex carbohydrate. Whole goat milk by Goat Partners International Inc. contains 6 g of saturated fat and 19 mg of cholesterol per serving. 240 g of Whole goat milk by Goat Partners International Inc. contains 259.20 mg of calcium, 470 mg of potassium. Whole goat milk by Goat Partners International Inc. belong to 'Milk' food category. The UPC for this product is 855057008055.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandGoat Partners International Inc.
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Whole goat milk by Goat Partners International Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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