Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC
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Nutrition Facts
Portion Size
162 g
Amount Per Portion
369
Calories
% Daily Value *
Total Fat 26g
33 %
Saturated Fat 8g
40 %
Cholesterol 31mg
10 %
Sodium 190mg
8 %
Total Carbohydrate 24g
9 %
Dietary Fiber 5g
18 %
Sugar 15g
Protein 15g
30 %
Calcium 309mg
24 %
Iron 1.6mg
9 %
Potassium 420mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC contains 369 calories per 162 g serving. This serving contains 26 g of fat, 15 g of protein and 24 g of carbohydrate. The latter is 15 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC contains 8 g of saturated fat and 31 mg of cholesterol per serving. 162 g of Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC contains 1.60 mg of iron, 309.42 mg of calcium, 420 mg of potassium. Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC belong to 'Lunch Snacks & Combinations' food category. The UPC for this product is 854426008115.
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Fruit, almond + cheese snack tray by your way*fresh llc by Your Way*Fresh LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.