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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chick'n tenders by Heritage Health Food, Inc.100 g189delete
Lamthong, mangosteeen in syrup by Wildwood Herbal100 g72delete
Spearmint sugarfree gum, spearmint by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g263delete
Italian bread by Alfred Nickles Bakery Inc.100 g250delete
Gluten free traditional yellow cake mix, traditional yellow by grandpa's kitchen by Grandpa's Kitchen100 g361delete
Conchiglie, semolina artisanal pasta by Semolina Artisanal Pasta100 g368delete
Butterscotch instant pudding & pie filling, butterscotch by Iga, Inc.100 g375delete
Tomato & basil soup with fresh calabrian basil by Encore! Specialty Foods LLC100 g61delete
Blackberry & ginger sweet-tart blackberries and spicy candied ginger in rich premium belgian dark chocolate, blackberry & ginger by Schnuck Markets, Inc.100 g560delete
Tortilla by Mission Foods Inc100 g333delete
Tuna salad by Taylor Fresh Foods, Inc.100 g218delete
Handcrafted chicken burrito made with all natural grilled white meat chicken, cilantro lime rice, monterey jack cheese & corn salsa, chicken by Camino Real Foods, Inc.100 g200delete
Spicy american gourmet sauce, spicy by nobl coffee by NOBL COFFEE100 g94delete
Tomato & basil sauce, tomato & basil by mizkan america, inc. by Mizkan America, Inc.100 g72delete
Hannaford, chill sparkling water beverage, black raspberry by Hannaford Bros. Co.100 g0delete
Mochi green tea light ice cream, mochi green tea by HALO TOP100 g121delete
Creole seasoning, creole by zatarain's inc. by Zatarain's Inc.100 g0delete
R & j toffees, premium toffee almond by Ad-Visor100 g541delete
Dairy whipped topping, original by Conagra Brands, Inc.100 g300delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4378
Calories
% Daily Value *
Total Fat 147g ** 188 %
   Saturated Fat 63g ** 315 %
Cholesterol 318mg ** 106 %
Sodium 605245mg 26315 %
Total Carbohydrate 652g 237 %
   Dietary Fiber 41g ** 146 %
   Sugar 292g **
Protein 97g 194 %
Calcium 791mg ** 61 %
Iron 28mg ** 156 %
Potassium 314449mg ** 6690 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 9.00%Carbs: 59.00%
Fat (32.00%)
Protein (9.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.319 mg25 %
Niacin [Vitamin B3]5.833 mg36 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.083 mg5 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]155.7 mg173 %

Minerals
NutrientAmount DV
Calcium 791 mg61 %
Iron 27.77 mg154 %
Potassium 314449 mg6690 %
Sodium 605245 mg26315 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.22 g194 %

Carbohydrates
NutrientAmount DV
Carbohydrate 652.48 g237 %
  Fiber 41.4 g148 %
  Sugars 292.16 g
    Sugars, added 136.8 g
  Sugar alcohols 61 g
  Net carbs 580.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 8.00%Polyunsaturated: 10.00%
Saturated (82.00%)
Monounsaturated (8.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 146.8 g188 %
  Saturated fatty acids 62.74 g314 %
  Monounsaturated fatty acids 6.14 g
  Polyunsaturated fatty acids 7.65 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 318 mg106 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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