Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goya, premium whole green peas by Goya Foods, Inc.100 g83delete
Spinach & feta thin crust organic pizza, spinach & feta by Glencourt Inc.100 g185delete
Condensed soup by Raley's100 g57delete
Flour fajita tortillas, flour by meijer, inc. by Meijer, Inc.100 g286delete
Mocha creamed cold brew coffee beverage, mocha by Danone US, LLC100 g36delete
Campbell's chunky soup, healthy request split pea & ham with natural smoke flavor soup, 18.8 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g67delete
Hint of salt garden vegetable ready to heat rice, hint of salt by mccormick & company, inc. by McCormick & Company, Inc.100 g92delete
Goya, premium whole green peas by Goya Foods, Inc.100 g83delete
Multigrain bagel chips & cream cheese dip, chive & onion by Kraft Heinz Foods Company100 g282delete
Sea salt & cracked pepper avocado oil, sea salt & cracked pepper by UTZ Quality Foods, LLC100 g500delete
Southern style chicken breast fillet biscuit sandwiches by Tyson Foods, Inc.100 g269delete
Market pantry, havarti deli sliced cheese by target stores by Target Stores100 g400delete
All natural ketchup by flush enterprises by Flush Enterprises100 g135delete
Almondmilk caffe mocha flavored chilled espresso beverage, almondmilk caffe mocha by Tropicana Products, Inc.100 g39delete
Dark chocolate with sea salt crispy wafers, dark chocolate with sea salt by Little Secrets, LLC100 g475delete
Mild bold southwest flavor bean & cheese queso dip, mild bold southwest by pace foods, inc. by Pace Foods, Inc.100 g117delete
Tart apples & caramel snacker by Country Fresh Inc.100 g131delete
Seasoning salt, garlic & pepper by Associated Wholesale Grocers, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3237
Calories
% Daily Value *
Total Fat 161g 206 %
   Saturated Fat 75g ** 375 %
Cholesterol 252mg ** 84 %
Sodium 41203mg 1791 %
Total Carbohydrate 377g 137 %
   Dietary Fiber 31g ** 111 %
   Sugar 121g **
Protein 96g 192 %
Calcium 1492mg ** 115 %
Iron 21mg ** 117 %
Potassium 2953mg ** 63 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]114.5 mg127 %

Minerals
NutrientAmount DV
Calcium 1492 mg115 %
Iron 21.15 mg118 %
Potassium 2953 mg63 %
Sodium 41203 mg1791 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.07 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 377.43 g137 %
  Fiber 30.6 g109 %
  Sugars 120.83 g
    Sugars, added 46.5 g
  Net carbs 346.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 19.00%Polyunsaturated: 6.00%
Saturated (75.00%)
Monounsaturated (19.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 160.94 g206 %
  Saturated fatty acids 75.17 g376 %
  Monounsaturated fatty acids 19.09 g
  Polyunsaturated fatty acids 6.38 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 252 mg84 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved