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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic nut & oat milks blend by forager project, llc by Forager Project, LLC100 g46delete
Chocolate-dipped ice cream bars by Coolhaus100 g347delete
Chocolate fudge high protein bars, chocolate fudge by ThinkThin, LLC100 g383delete
Half & half by Rafael Padilla & Cia S. En C.100 g117delete
Sherbet, orange grove by Turkey Hill Dairy Inc.100 g141delete
Oatmeal square by CORAZONAS100 g380delete
Caramel macchiato light ice cream, caramel macchiato by eden creamery llc by Eden Creamery LLC100 g109delete
Meatless plant-based ground by whole foods market, inc. by Whole Foods Market, Inc.100 g186delete
365 everyday value, baked naan chips by whole foods market, inc. by Whole Foods Market, Inc.100 g464delete
Pie, one crust, cherry100 g228delete
100% pure pumpkin by Big Y Foods, Inc.100 g42delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2443
Calories
% Daily Value *
Total Fat 105g ** 135 %
   Saturated Fat 36g ** 180 %
Cholesterol 128mg ** 43 %
Sodium 1992mg 87 %
Total Carbohydrate 302g 110 %
   Dietary Fiber 29g 104 %
   Sugar 110g
Protein 94g 188 %
Vitamin D 0mcg ** 0 %
Calcium 763mg ** 59 %
Iron 14mg ** 78 %
Potassium 812mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 29 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 267 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 35 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]0.105 mg9 %
Riboflavin [Vitamin B2]0.097 mg7 %
Niacin [Vitamin B3]0.903 mg6 %
Vitamin B6 0.035 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]34 mcg8 %
  Folate, food 6 mcg
  Folic acid 16 mcg
Vitamin C [Ascorbic acid]21.9 mg24 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.71 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.71 mg
Vitamin K 5.9 mcg5 %
  Vitamin K1 [Phylloquinone]5.9 mcg
Choline 4.4 mg1 %

Minerals
NutrientAmount DV
Calcium 763 mg59 %
Copper 0.07 mg8 %
Iron 14.14 mg79 %
Magnesium 8 mg2 %
Phosphorus 23 mg2 %
Potassium 812 mg17 %
Selenium 5.2 mcg9 %
Sodium 1992 mg87 %
Zinc 0.16 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.17 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 302.08 g110 %
  Fiber 28.5 g102 %
  Sugars 109.71 g
    Sugars, added 0 g
  Sugar alcohols 43 g
  Net carbs 252.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 35.00%Polyunsaturated: 11.00%
Saturated (54.00%)
Monounsaturated (35.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 104.99 g135 %
  Saturated fatty acids 36.042 g180 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.06 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.931 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.014 g
  Monounsaturated fatty acids 23.017 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 3.507 g
  Polyunsaturated fatty acids 7.232 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.267 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.175 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 128 mg43 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 8 g
Theobromine 0 mg
Water 51.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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