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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Aged parmesan baked grain bites, aged parmesan by Wehah Farm Inc100 g464delete
Weis quality, cherry jells by Weis Markets, Inc.100 g325delete
Potato, hash brown, from fast food, with cheese100 g295delete
Stuffed crust pizza by Wal-Mart Stores, Inc.100 g254delete
Cheese by Key Food Stores Co-Operative, Inc.100 g393delete
Brown gravy mix, brown by Hy-Vee, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion2064
Calories
% Daily Value *
Total Fat 82g 105 %
   Saturated Fat 32g 160 %
Cholesterol 151mg 50 %
Sodium 5989mg 260 %
Total Carbohydrate 272g 99 %
   Dietary Fiber 6.6g 24 %
   Sugar 65g
Protein 50g 100 %
Vitamin D 0.1mcg ** 0 %
Calcium 1129mg 87 %
Iron 5.5mg 31 %
Potassium 413mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 10.00%Carbs: 53.00%
Fat (37.00%)
Protein (10.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 53 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 15 mcg
  Lycopene 0 mcg
  Retinol 53 mcg
Thiamin [Vitamin B1]0.119 mg10 %
Riboflavin [Vitamin B2]0.105 mg8 %
Niacin [Vitamin B3]1.54 mg10 %
Vitamin B6 0.166 mg10 %
Vitamin B12 [Cobalamin]0.17 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]6.3 mg7 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.31 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.31 mg
Vitamin K 8.6 mcg7 %
  Vitamin K1 [Phylloquinone]8.6 mcg
Choline 17.4 mg3 %

Minerals
NutrientAmount DV
Calcium 1129 mg87 %
Copper 0.09 mg10 %
Iron 5.48 mg30 %
Magnesium 22 mg5 %
Phosphorus 158 mg13 %
Potassium 413 mg9 %
Selenium 5 mcg9 %
Sodium 5989 mg260 %
Zinc 0.91 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.71 g99 %

Carbohydrates
NutrientAmount DV
Carbohydrate 272.49 g99 %
  Fiber 6.6 g24 %
  Sugars 65.33 g
  Net carbs 265.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.68%Monounsaturated: 20.20%Polyunsaturated: 12.12%
Saturated (67.68%)
Monounsaturated (20.20%)
Polyunsaturated (12.12%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 82.18 g105 %
  Saturated fatty acids 31.887 g159 %
    Butanoic acid 0.109 g
    Decanoic acid 0.14 g
    Dodecanoic acid 0.165 g
    Hexadecanoic acid 2.65 g
    Hexanoic acid 0.09 g
    Octadecanoic acid 1.318 g
    Octanoic acid 0.066 g
    Tetradecanoic acid 0.533 g
  Monounsaturated fatty acids 9.682 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.13 g
    Hexadecenoic acid 0.111 g
    Octadecenoic acid 7.592 g
  Polyunsaturated fatty acids 5.687 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 4.51 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.413 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 151 mg50 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 47.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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