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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kale apple cranberry chopped kale, broccoli, red cabbage, carrots and radicchio with red apple poppy seed dressing, apples, celery, dried cranberries and sunflower seeds chopped salad bowl, kale apple cranberry by safeway, inc. by Safeway, Inc.100 g186delete
Pure abundance, luna cashew cheese by Flush Enterprises100 g278delete
Cape cod, kettle cooked potato chips, sea salt & vinegar by Cape Cod Potato Chips Inc.100 g500delete
Handheld pot pie by TIMBER RIDGE FARMS100 g218delete
Chicken breast with rib meat for fajitas by ProPortion Foods, LLC100 g107delete
Imperial nuts, mixed nuts by Star Snacks Co., Inc.100 g643delete
Snacks, unsalted nuts and seeds, with chocolate chips, regular, trail mix100 g484delete
Fresh baked sourdough loaf, sourdough by Aryzta, LLC100 g263delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2679
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 38g 190 %
Cholesterol 83mg 28 %
Sodium 3695mg 161 %
Total Carbohydrate 247g 90 %
   Dietary Fiber 17g ** 61 %
   Sugar 20g **
Protein 85g 170 %
Calcium 281mg 22 %
Iron 18mg 100 %
Potassium 732mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 13.00%Carbs: 34.00%
Fat (53.00%)
Protein (13.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13 mcg1 %
  Retinol 1 mcg
Thiamin [Vitamin B1]0.413 mg34 %
Riboflavin [Vitamin B2]0.426 mg33 %
Niacin [Vitamin B3]4.405 mg28 %
Pantothenic acid [Vitamin B5]0.964 mg19 %
Vitamin B6 0.259 mg15 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]65 mcg16 %
  Folate, food 65 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]56.3 mg63 %

Minerals
NutrientAmount DV
Calcium 281 mg22 %
Copper 0.84 mg93 %
Iron 18.14 mg101 %
Magnesium 161 mg38 %
Manganese 1.062 mg46 %
Phosphorus 387 mg31 %
Potassium 732 mg16 %
Sodium 3695 mg161 %
Zinc 3.14 mg29 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 1.80%Aspartic acid: 1.80%Glutamic acid: 3.50%Glycine: 0.90%Isoleucine: 0.70%Leucine: 1.10%Lysine: 0.70%Phenylalanine: 0.80%Proline: 0.80%Serine: 0.80%Threonine: 0.60%Tyrosine: 0.60%Valine: 0.80%Unspecified: 83.32%
Alanine (0.70%)
Arginine (1.80%)
Aspartic acid (1.80%)
Glutamic acid (3.50%)
Glycine (0.90%)
Isoleucine (0.70%)
Leucine (1.10%)
Lysine (0.70%)
Phenylalanine (0.80%)
Proline (0.80%)
Serine (0.80%)
Threonine (0.60%)
Tyrosine (0.60%)
Valine (0.80%)
Unspecified (83.32%)
NutrientAmount DV
Protein 85.12 g170 %
  Alanine 0.581 g
  Arginine 1.498 g
  Aspartic acid 1.531 g
  Cystine 0.191 g
  Glutamic acid 3.006 g
  Glycine 0.767 g
  Histidine 0.356 g31 %
  Isoleucine 0.555 g36 %
  Leucine 0.955 g28 %
  Lysine 0.584 g19 %
  Methionine 0.217 g
  Phenylalanine 0.687 g
  Proline 0.689 g
  Serine 0.656 g
  Threonine 0.501 g31 %
  Tryptophan 0.163 g40 %
  Tyrosine 0.506 g
  Valine 0.702 g36 %
  Phenylalanine + Tyrosine 1.193 g44 %
  Methionine + Cysteine 0.408 g26 %

Carbohydrates
NutrientAmount DV
Carbohydrate 247.23 g90 %
  Fiber 16.9 g60 %
  Sugars 20.02 g
  Net carbs 230.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 22.00%Polyunsaturated: 18.00%
Saturated (60.00%)
Monounsaturated (22.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 160.47 g206 %
  Saturated fatty acids 37.81 g189 %
    Decanoic acid 0.18 g
    Dodecanoic acid 1.26 g
    Hexadecanoic acid 2.75 g
    Hexanoic acid 0.01 g
    Octadecanoic acid 1.15 g
    Octanoic acid 0.21 g
    Tetradecanoic acid 0.54 g
  Monounsaturated fatty acids 13.54 g
    Eicosenoic acid 0.19 g
    Hexadecenoic acid 0.07 g
    Octadecenoic acid 13.28 g
  Polyunsaturated fatty acids 11.29 g
    Octadecadienoic acid 11.21 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 83 mg28 %

Other
NutrientAmount DV
Ash 2.3 g
Water 6.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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