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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lava cake mix by Maud Borup, Inc.100 g357delete
Biazzo, old fashioned ricotta whole milk cheese by Biazzo Dairy Products Inc.100 g161delete
Beans, liquid from stewed kidney beans100 g47delete
Little sister thin dill chips by Mount Olive Pickle Company Inc.100 g0delete
Premium 100% orange juice, orange by Target Stores100 g46delete
Peanut butter cookie dough bar, peanut butter by whoa dough llc by Whoa Dough LLC100 g533delete
Orzo, enriched macaroni product by Wegmans Food Markets, Inc.100 g375delete
Rosemary breadsticks by Vigo Importing Company100 g379delete
Pulled pork seasoning by concept gourmet du village inc. by Concept Gourmet Du Village Inc.100 g395delete
Eggplant, raw100 g25delete
Bread, berry by cole's quality foods, inc. by Cole's Quality Foods, Inc.100 g259delete
Bellino, almond cookies amaretti by Alanric Food Distributors, Inc.100 g429delete
Authentic belgian waffle with butter by ST PIERRE100 g444delete
Immaculate baking gluten free peanut butter cookies 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g485delete
Tony chachere's original creole seasoning 8 oz.can by Tony Chachere100 g63delete
Redner's warehouse markets, dark chocolate almonds by Chiu Hop Company100 g536delete
Cantaloupe spears by th kitchens, lp by TH Kitchens, LP100 g37delete
Raw & unfiltered honey by Rice's Honey, LLC100 g286delete
Bean & cheese burritos, bean & cheese by Wal-Mart Stores, Inc.100 g221delete
Cashew coconut organic plant protein from nuts & seeds, cashew coconut by Tosi Health100 g441delete
Organic habanero mayonnaise, habanero by Tessemae's LLC 100 g643delete
Swiss chocolate 2% reduced fat milk, swiss chocolate by cass clay creamery, inc. by Cass Clay Creamery, Inc.100 g85delete
Brownies by Weis Markets, Inc.100 g500delete
Maraschino cherries by Haggen Inc.100 g200delete
Catsmo artisan smokehouse, pastrami & spice smoked salmon by Gaetano & Barteau, Inc.100 g188delete
Deviled egg potato salad100 g171delete
Juice cocktail from concentrate by The Kroger Co.100 g67delete
Smoothie mix with kale & carrots, blueberry by Knouse Foods, Inc/musselman Dv100 g71delete
Mexican 4 cheese blend shredded monterey jack, cheddar, queso quesadilla and asadero reduced fat cheeses by Harris-Teeter Inc.100 g321delete
Kiwi lemonade juice, kiwi lemonade by king juice co.of wis.inc. by King Juice Co.Of Wis.Inc.100 g44delete
Unicorn cornmeal, unicorn by edisto produce llc by Edisto Produce LLC100 g379delete
Spanish extra virgin olive oil by Wal-Mart Stores, Inc.100 g800delete
Raspberry & tropical punch candy, raspberry & tropical punch by Ferrara Candy Company100 g400delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion9388
Calories
% Daily Value *
Total Fat 455g 583 %
   Saturated Fat 116g ** 580 %
Cholesterol 527mg ** 176 %
Sodium 54729mg ** 2380 %
Total Carbohydrate 1178g 428 %
   Dietary Fiber 92g ** 329 %
   Sugar 591g **
Protein 211g 422 %
Vitamin D 0mcg ** 0 %
Calcium 2259mg ** 174 %
Iron 46mg ** 256 %
Potassium 2759mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 9.00%Carbs: 47.00%
Fat (44.00%)
Protein (9.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 36 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.139 mg95 %
Riboflavin [Vitamin B2]0.582 mg45 %
Niacin [Vitamin B3]8.182 mg51 %
Pantothenic acid [Vitamin B5]0.281 mg6 %
Vitamin B6 0.114 mg7 %
Vitamin B12 [Cobalamin]0.02 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]55 mcg14 %
  Folate, food 55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]156.4 mg174 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Choline 20.4 mg4 %

Minerals
NutrientAmount DV
Calcium 2259 mg174 %
Copper 0.18 mg20 %
Iron 46.31 mg257 %
Magnesium 85 mg20 %
Manganese 1.232 mg54 %
Phosphorus 171 mg14 %
Potassium 2759 mg59 %
Selenium 0.8 mcg1 %
Sodium 54729 mg2380 %
Zinc 0.65 mg6 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.80%
Unspecified (99.80%)
NutrientAmount DV
Protein 210.89 g422 %
  Alanine 0.051 g
  Arginine 0.057 g
  Aspartic acid 0.164 g
  Cystine 0.006 g
  Glutamic acid 0.186 g
  Glycine 0.041 g
  Histidine 0.023 g2 %
  Isoleucine 0.045 g3 %
  Leucine 0.064 g2 %
  Lysine 0.047 g2 %
  Methionine 0.011 g
  Phenylalanine 0.043 g
  Proline 0.043 g
  Serine 0.042 g
  Threonine 0.037 g2 %
  Tryptophan 0.009 g2 %
  Tyrosine 0.027 g
  Valine 0.053 g3 %
  Phenylalanine + Tyrosine 0.07 g3 %
  Methionine + Cysteine 0.017 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1177.59 g428 %
  Fiber 91.9 g328 %
  Sugars 591 g
    Sugars, added 80.9 g
    Fructose 1.54 g
    Glucose 1.58 g
    Sucrose 0.26 g
  Net carbs 1085.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 455.4 g584 %
  Saturated fatty acids 115.928 g580 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 0.754 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.398 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 1.552 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.097 g
    Octadecenoic acid 1.434 g
  Polyunsaturated fatty acids 1.416 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.362 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.046 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 527 mg176 %
Phytosterols 7 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.36 g
Caffeine 0 mg
Theobromine 0 mg
Water 183.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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