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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic drinking chocolate by NibMor Inc.30 grm110delete
Weis quality, whole cashews by Weis Markets, Inc.1 onz160delete
Watermelon gelatin, watermelon by The Jel Sert Company0.167 package70delete
Mini frosted donuts by McKee Foods Corporation4 donuts290delete
Sea salt & cracked pepper by PIZOOTZ1 onz140delete
Dark red kidney beans by S. M. Flickinger Co., Inc.0.5 cup111delete
Peeps, marshmallow chicks by PEEPS & Company5 chicks140delete
Peppered beef jerkey by WILD KITCHENS1 onz80delete
Cocktail sauce, cocktail by Weis Markets, Inc.1 1/4 cup70delete
Weis, peanuts, french burnt by Weis Markets, Inc.31 pcs180delete
Hard candy by Ferrara Candy Company3 pieces70delete
Hot banana pepper rings by Bay Valley Foods, LLC1 onz0delete
Roasted gold nut mix by Giant Eagle, Inc.0.25 cup160delete
French dinner rolls, french by Aryzta, LLC1.5 onz150delete
Take & bake baguette by Target Stores2 onz140delete
Icing decoratioins by Wilton Enterprises Inc1 pieces10delete
Oven roasted turkey breast by Star Markets Co.2 onz60delete
Almond by Ferrara Candy Company0.25 cup190delete
Sweet plantain chips, sweet by TRADER JOE'S1 onz140delete
Light brown sugar by Wal-Mart Stores, Inc.1 tsp15delete
Organic cannellini beans by Glencourt Inc.1 1/2 cup111delete

Meal

Nutrition Facts
Portion Size896 g
Amount Per Portion2395
Calories
% Daily Value *
Total Fat 84g ** 108 %
   Saturated Fat 22g ** 110 %
Cholesterol 60mg ** 20 %
Sodium 4146mg ** 180 %
Total Carbohydrate 339g 123 %
   Dietary Fiber 33g ** 118 %
   Sugar 164g
Protein 81g 162 %
Calcium 246mg ** 19 %
Iron 17mg ** 94 %
Potassium 917mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 14.00%Carbs: 53.00%
Fat (33.00%)
Protein (14.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 896.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0 mg0 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 245.55 mg19 %
Copper 0.6 mg67 %
Iron 16.51 mg92 %
Magnesium 59.92 mg14 %
Manganese 0.28 mg12 %
Phosphorus 150.08 mg12 %
Potassium 916.83 mg20 %
Sodium 4145.5 mg180 %
Zinc 1.5 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.99 g162 %

Carbohydrates
NutrientAmount DV
Carbohydrate 339.01 g123 %
  Fiber 33.14 g118 %
  Sugars 163.5 g
    Sugars, added 51.97 g
  Net carbs 305.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 31.00%Polyunsaturated: 11.00%
Saturated (58.00%)
Monounsaturated (31.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 84.498 g108 %
  Saturated fatty acids 21.505 g108 %
  Monounsaturated fatty acids 11.5 g
  Polyunsaturated fatty acids 4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 60.08 mg20 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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