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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Radishes, raw, oriental1 cup slices = 116 g21delete
Mushrooms, raw, morel1 cup = 66 g20delete
Olivia superfree, fudge brownies by Wheatless In Seattle LLC1.4 onz = 40 g160delete
Apples, raw, with skin, red delicious100 g62delete
Olive oil by Botticelli Foods Corp.13.8 g110delete
Pudding by Conagra Brands, Inc.100 g109delete
Sriracha arare rice crackers, sriracha arare rice by Lotus Foods100 g400delete
Margarine, with salt, tub, composite, 80% fat, regular100 g713delete
Snack bar by VEGA100 g429delete
Dubble bubble candy, dubble bubble by Hy-Vee, Inc.100 g333delete
So chocolate flavored jimmies, so chocolate by Kingston Marketing Co100 g500delete
Sriracha & roasted garlic sweet & spicy premium bbq sauces, sriracha & roasted garlic100 g167delete
Margarine-like spread with yogurt, with salt, tub, approximately 40% fat100 g330delete
Apples, with skin, golden delicious, raw1 cup, sliced = 109 g62delete
Mac & cheese classic cheddar lentil elbows by Basic American Foods, Inc.100 g358delete
Sugars, brown100 g380delete
Sriracha barbeque sauce by GUY FIERI100 g125delete
Wheels & cheese by Bellisio Foods Inc100 g141delete
Sea bass, no added fat, baked or broiled100 g122delete
Spicy italian style chunky sauce, spicy italian style chunky by RAGU100 g62delete

Meal

Nutrition Facts
Portion Size1845 g
Amount Per Portion4605
Calories
% Daily Value *
Total Fat 193g 247 %
   Saturated Fat 56g ** 280 %
Cholesterol 68mg ** 23 %
Sodium 5286mg ** 230 %
Total Carbohydrate 573g ** 208 %
   Dietary Fiber 28g ** 100 %
   Sugar 378g **
Protein 72g 144 %
Vitamin D 10mcg ** 50 %
Calcium 913mg ** 70 %
Iron 4123mg ** 22906 %
Potassium 334756mg ** 7122 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 1844.80 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1693.27 mcg188 %
  Carotene, alpha 0 mcg
  Carotene, beta 1247.25 mcg
  Cryptoxanthin, beta 13.08 mcg
  Lutein + zeaxanthin 30.52 mcg
  Lycopene 0 mcg
  Retinol 1588 mcg
Thiamin [Vitamin B1]0.233 mg19 %
Riboflavin [Vitamin B2]0.456 mg35 %
Niacin [Vitamin B3]3.965 mg25 %
Pantothenic acid [Vitamin B5]0.748 mg15 %
Vitamin B6 0.725 mg43 %
Vitamin B12 [Cobalamin]0.57 mcg24 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49.42 mcg12 %
  Folate, food 52.69 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]43.8 mg49 %
Vitamin D 10.47 mcg52 %
  Vitamin D2 3.37 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 21.69 mg145 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 21.69 mg
  Tocopherol, beta 0.16 mg
  Tocopherol, delta 6.65 mg
  Tocopherol, gamma 26.98 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.05 mg
Vitamin K 240.7 mcg201 %
  Vitamin K1 [Phylloquinone]187.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 53.6 mcg
Betaine 0.2 mg
Choline 117.8 mg21 %

Minerals
NutrientAmount DV
Calcium 913.24 mg70 %
Copper 0.66 mg73 %
Iron 4122.68 mg22904 %
Magnesium 108.25 mg26 %
Manganese 0.563 mg24 %
Phosphorus 466.62 mg37 %
Potassium 334755.58 mg7122 %
Selenium 50.46 mcg92 %
Sodium 5286.4 mg230 %
Zinc 2.34 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.3 g145 %
  Alanine 0.035 g
  Arginine 0.048 g
  Aspartic acid 0.13 g
  Cystine 0.007 g
  Glutamic acid 0.159 g
  Glycine 0.032 g
  Histidine 0.018 g2 %
  Isoleucine 0.037 g2 %
  Leucine 0.051 g1 %
  Lysine 0.049 g2 %
  Methionine 0.008 g
  Phenylalanine 0.031 g
  Proline 0.024 g
  Serine 0.033 g
  Threonine 0.036 g2 %
  Tryptophan 0.004 g1 %
  Tyrosine 0.014 g
  Valine 0.046 g2 %
  Phenylalanine + Tyrosine 0.045 g2 %
  Methionine + Cysteine 0.008 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 573.25 g208 %
  Fiber 28.23 g101 %
  Starch 0.05 g
  Sugars 377.91 g
    Sugars, added 0.8 g
    Fructose 15.32 g
    Galactose 0 g
    Glucose 6.4 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 97.74 g
  Net carbs 545.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
5.53 g21.58 g3.90

NutrientAmount DV
Fat 192.645 g247 %
  Saturated fatty acids 56.456 g282 %
    Butanoic acid 0 g
    Decanoic acid 0.024 g
    Docosanoic acid 0.105 g
    Dodecanoic acid 0.433 g
    Eicosanoic acid 0.356 g
    Heptadecanoic acid 0.062 g
    Hexadecanoic acid 13.495 g
    Hexanoic acid 0 g
    Octadecanoic acid 7.043 g
    Octanoic acid 0.015 g
    Pentadecanoic acid 0.02 g
    Tetracosanoic acid 0.088 g
    Tetradecanoic acid 0.303 g
  Monounsaturated fatty acids 57.483 g
    Cis-hexadecenoic acid 0.089 g
    Cis-octadecenoic acid 30.308 g
    Docosenoic acid 0.026 g
    Docosenoic cis acid 0.026 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.682 g
    Heptadecenoic acid 0.038 g
    Hexadecenoic acid 0.603 g
    Octadecenoic acid 45.395 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.063 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 5.248 g
  Polyunsaturated fatty acids 45.735 g
    α-linolenic acid n-3 (ALA) 4.68 g
    γ-linolenic acid n-6 (GLA) 0.35 g
    Cis,cis-eicosadienoic n-6 acid 0.025 g
    Linoleic acid n-6 (LA) 21.18 g
    Docosahexaenoic n-3 acid (DHA) 0.55 g
    Docosapentaenoic n-3 acid (DPA) 0.101 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.021 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.203 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.04 g
    Octadecadienoic acid 36.887 g
    Octadecatetraenoic acid 0.058 g
    Octadecatrienoic acid 6.815 g
    Trans-octadecadienoic acid 0.579 g
  Fatty acids, total trans 5.827 g
    Fatty acids, total trans-monoenoic 5.248 g
    Fatty acids, total trans-polyenoic 0.579 g

Sterols
NutrientAmount DV
Beta-sitosterol 112 mg
Campesterol 49.98 mg
Cholesterol 68 mg23 %
Phytosterols 210 mg
Stigmasterol 37 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.26 g
Caffeine 0 mg
Nitrogen 0.03 g
Theobromine 0 mg
Water 496.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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