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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whole asparagus spears by Brookshire Grocery Company100 g26delete
Cream cheese brownies, cream cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g366delete
Cucumber salad by best food of monsey inc. by Best Food Of Monsey Inc.100 g53delete
Pumpkin by Nestle USA Inc.100 g41delete
Concord grape jelly by nash finch company by Nash Finch Company100 g250delete
Ready organic cherry tomatoes sauce by SEGRETI DI SICILIA100 g25delete
Ice cream by Fieldbrook Foods100 g200delete
Chia seeds by ahold usa, inc. by Ahold USA, Inc. 100 g500delete
Bean & cheese burritos, bean & cheese by Conagra Frozen Foods100 g211delete
All natural dressing, marinade, dip by Tessemae's LLC100 g727delete
Ham & swiss sandwich on wheat by Papa John's Salads & Produce100 g204delete
Black tea by Tops Markets, LLC100 g0delete
Sweetened cereal with apple & cinnamon by dos ninas inc. by Dos Ninas Inc.100 g381delete
100% whole wheat deli-thin sandwich bread, whole wheat by Big Y Foods, Inc.100 g233delete
Graham crackers by Ahold Usa, Inc.100 g419delete
Peas & carrots by Supervalu, Inc.100 g59delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3695
Calories
% Daily Value *
Total Fat 172g ** 221 %
   Saturated Fat 33g ** 165 %
Cholesterol 112mg ** 37 %
Sodium 308158mg ** 13398 %
Total Carbohydrate 507g ** 184 %
   Dietary Fiber 82g ** 293 %
   Sugar 201g **
Protein 73g ** 146 %
Calcium 1330mg ** 102 %
Iron 40mg ** 222 %
Potassium 2568mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 44.00%Protein: 8.00%Carbs: 48.00%
Fat (44.00%)
Protein (8.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]68.9 mg77 %

Minerals
NutrientAmount DV
Calcium 1330 mg102 %
Iron 40 mg222 %
Potassium 2568 mg55 %
Sodium 308158 mg13398 %
Zinc 5.36 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 73 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 507.35 g184 %
  Fiber 81.8 g292 %
  Sugars 200.57 g
    Sugars, added 74.4 g
  Sugar alcohols 0 g
  Net carbs 425.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 5.00%Polyunsaturated: 12.00%
Saturated (83.00%)
Monounsaturated (5.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 172.45 g221 %
  Saturated fatty acids 33.18 g166 %
  Monounsaturated fatty acids 2.01 g
  Polyunsaturated fatty acids 4.91 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 112 mg37 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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