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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut butter & honey oatmeal, peanut butter & honey by POWERFUL MEN, LLC100 g385delete
Traditionally shredded sharp cheddar cheese, sharp cheddar by Ahold Usa, Inc.100 g393delete
Grade a eggs by Kreider Farms100 g136delete
S'mores protein bar, s'mores by quest nutrition, llc by Quest Nutrition, LLC100 g300delete
Yogurt peanuts, yogurt by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g567delete
Vegetarian stir-fry sauce by lee kum kee co. ltd. by Lee Kum Kee Co. Ltd.100 g132delete
Crushed tomatoes by Winn-Dixie Stores, Inc.100 g41delete
Bush's homestyle baked beans 16 oz by Bush Brothers And Company100 g115delete
Nacho chipotle clsico tortilla chips, nacho chipotle by late july snacks, llc by Late July Snacks, LLC100 g464delete
Chicken, fc cn whole grain brd zoo crew breast nuggets; avg 145/1.1 oz by BRAKEBUSH BROTHERS INC.100 g234delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2767
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 52g 260 %
Cholesterol 590mg 197 %
Sodium 7666mg 333 %
Total Carbohydrate 275g 100 %
   Dietary Fiber 42g ** 150 %
   Sugar 95g **
Protein 140g 280 %
Calcium 1408mg 108 %
Iron 11mg 61 %
Potassium 1739mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 20.20%Carbs: 34.34%
Fat (45.45%)
Protein (20.20%)
Carbs (34.34%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.8 mg11 %

Minerals
NutrientAmount DV
Calcium 1408 mg108 %
Iron 10.85 mg60 %
Phosphorus 245 mg20 %
Potassium 1739 mg37 %
Sodium 7666 mg333 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.87 g280 %

Carbohydrates
NutrientAmount DV
Carbohydrate 275.08 g100 %
  Fiber 41.9 g150 %
  Sugars 94.54 g
    Sugars, added 44.4 g
  Sugar alcohols 10 g
  Net carbs 228.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 22.00%Polyunsaturated: 5.00%
Saturated (73.00%)
Monounsaturated (22.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 138.21 g177 %
  Saturated fatty acids 52.26 g261 %
  Monounsaturated fatty acids 16.07 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 590 mg197 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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