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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marie callender's, easy sides, fettuccini pasta, parmesan, parmesan by Conagra Brands, Inc.100 g390delete
Fruit mixture, frozen100 g48delete
Mrs. cubbison's, butter & garlic croutons by Sugar Foods Corporation100 g429delete
Baby corn pickled by american roland food llc by American Roland Food LLC100 g33delete
Silken organic tofu by Glencourt Inc.100 g53delete
Frosted brown sugar cinnamazing crisps, frosted brown sugar cinnamazing by The Kellogg Company100 g429delete
Boiled baby clams in water by CROWN PRINCE100 g91delete
Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce by ROUNDY'S100 g104delete
+h2o low calorie drink mix by Schnuck Markets, Inc.100 g263delete
Barracuda, fat added, baked or broiled100 g227delete
Tikka masala aromatic tomato cooking sauce, tikka masala by exotic sauce packaging, inc. by Exotic Sauce Packaging, Inc.100 g61delete
100% flavored blend of pineapple, apple, orange and strawberry juices from concentrate, pineapple orange strawberry by Tropicana Products, Inc.100 g54delete
Guava, raw100 g68delete
85% lean 15% fat ground turkey by Butterball, LLC100 g205delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by Wal-Mart Stores, Inc.100 g385delete
Cranberry pecan toasted granola, cranberry pecan by LOVE GROWN100 g400delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3240
Calories
% Daily Value *
Total Fat 99g 127 %
   Saturated Fat 28g ** 140 %
Cholesterol 231mg ** 77 %
Sodium 6415mg 279 %
Total Carbohydrate 417g 152 %
   Dietary Fiber 28g ** 100 %
   Sugar 130g **
Protein 120g 240 %
Vitamin D 11mcg ** 55 %
Calcium 270mg ** 21 %
Iron 43mg ** 239 %
Potassium 3216mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.30%Protein: 16.16%Carbs: 53.54%
Fat (30.30%)
Protein (16.16%)
Carbs (53.54%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 114 mcg13 %
  Carotene, alpha 2 mcg
  Carotene, beta 1115 mcg
  Cryptoxanthin, beta 25 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 5205 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.233 mg19 %
Riboflavin [Vitamin B2]0.915 mg70 %
Niacin [Vitamin B3]15.673 mg98 %
Vitamin B6 0.923 mg54 %
Vitamin B12 [Cobalamin]4.57 mcg190 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]71 mcg18 %
  Folate, food 71 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]287.8 mg320 %
Vitamin D 11.1 mcg56 %
Vitamin E (alpha-tocopherol) 2.8 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.8 mg
Vitamin K 9.8 mcg8 %
  Vitamin K1 [Phylloquinone]9.8 mcg
Choline 96 mg17 %

Minerals
NutrientAmount DV
Calcium 270 mg21 %
Copper 0.42 mg47 %
Iron 43.11 mg240 %
Magnesium 67 mg16 %
Phosphorus 207 mg17 %
Potassium 3216 mg68 %
Selenium 46.2 mcg84 %
Sodium 6415 mg279 %
Zinc 1.25 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.9 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 417.15 g152 %
  Fiber 27.7 g99 %
  Sugars 130.42 g
    Sugars, added 45.3 g
  Net carbs 389.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 22.00%Polyunsaturated: 13.00%
Saturated (65.00%)
Monounsaturated (22.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.91 g0.00

NutrientAmount DV
Fat 99.17 g127 %
  Saturated fatty acids 28.12 g141 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 2.322 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.688 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.438 g
  Monounsaturated fatty acids 9.549 g
    Docosenoic acid 0.593 g
    Eicosenoic acid 0.413 g
    Hexadecenoic acid 0.607 g
    Octadecenoic acid 3.289 g
  Polyunsaturated fatty acids 5.543 g
    Docosahexaenoic n-3 acid (DHA) 1.139 g
    Docosapentaenoic n-3 acid (DPA) 0.15 g
    Eicosapentaenoic n-3 acid (EPA) 0.622 g
    Eicosatetraenoic acid 0.099 g
    Octadecadienoic acid 1.831 g
    Octadecatetraenoic acid 0.153 g
    Octadecatrienoic acid 0.393 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 231 mg77 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 227.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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