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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Korean bbq flavor plant-based jerky, korean bbq by veggieland, llc by VeggieLand, LLC100 g357delete
Hot dog sandwich, beef, on wheat bread100 g294delete
Fat, goose1 tbsp115delete
Spices, poultry seasoning100 g307delete
Oil, intermediate grade product, confection fat, palm kernel (hydrogenated), industrial100 g884delete
Beef sausage, reduced sodium1 cup, NFS322delete
80% lean 20% fat ground turkey by H E Butt Grocery Company100 g214delete

Meal

Nutrition Facts
Portion Size651 g
Amount Per Portion2493
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 116g 580 %
Cholesterol 176mg 59 %
Sodium 2371mg 103 %
Total Carbohydrate 152g 55 %
   Dietary Fiber 17g ** 61 %
   Sugar 23g **
Protein 83g 166 %
Vitamin D 1.2mcg ** 6 %
Calcium 1131mg 87 %
Iron 43mg 239 %
Potassium 2747mg 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 65.00%Protein: 13.00%Carbs: 22.00%
Fat (65.00%)
Protein (13.00%)
Carbs (22.00%)

Meal nutrition facts and analysis per 650.80 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 134 mcg15 %
  Carotene, alpha 0 mcg
  Carotene, beta 1569 mcg
  Cryptoxanthin, beta 23 mcg
  Lutein + zeaxanthin 1129 mcg
  Lycopene 7 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.927 mg77 %
Riboflavin [Vitamin B2]0.963 mg74 %
Niacin [Vitamin B3]22.482 mg141 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 2.13 mg125 %
Vitamin B12 [Cobalamin]0.73 mcg30 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]257.08 mcg64 %
  Folate, food 249.08 mcg
  Folic acid 5 mcg
Vitamin C [Ascorbic acid]14.1 mg16 %
Vitamin D 1.15 mcg6 %
Vitamin E (alpha-tocopherol) 7.92 mg53 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.92 mg
Vitamin K 877.9 mcg732 %
  Vitamin K1 [Phylloquinone]877.9 mcg
Choline 121.6 mg22 %

Minerals
NutrientAmount DV
Calcium 1131 mg87 %
Copper 1.52 mg169 %
Iron 43.47 mg242 %
Magnesium 306.2 mg73 %
Manganese 6.857 mg298 %
Phosphorus 675.08 mg54 %
Potassium 2747.44 mg58 %
Selenium 63.69 mcg116 %
Sodium 2370.7 mg103 %
Zinc 8.09 mg74 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.62 g165 %
  Alanine 0 g
  Arginine 0 g
  Aspartic acid 0 g
  Cystine 0 g
  Glutamic acid 0 g
  Glycine 0 g
  Histidine 0 g0 %
  Isoleucine 0 g0 %
  Leucine 0 g0 %
  Lysine 0 g0 %
  Methionine 0 g
  Phenylalanine 0 g
  Proline 0 g
  Serine 0 g
  Threonine 0 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0 g
  Valine 0 g0 %
  Phenylalanine + Tyrosine 0 g0 %
  Methionine + Cysteine 0 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 152.33 g55 %
  Fiber 16.8 g60 %
  Sugars 23.31 g
    Sugars, added 14.3 g
  Net carbs 135.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 16.00%Polyunsaturated: 6.00%
Saturated (78.00%)
Monounsaturated (16.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.04 g1.54

NutrientAmount DV
Fat 182.173 g234 %
  Saturated fatty acids 115.651 g578 %
    Butanoic acid 0.08 g
    Decanoic acid 3.304 g
    Dodecanoic acid 48.598 g
    Eicosanoic acid 0.037 g
    Hexadecanoic acid 18.874 g
    Hexanoic acid 0.258 g
    Octadecanoic acid 17.919 g
    Octanoic acid 3.392 g
    Tetradecanoic acid 18.152 g
  Monounsaturated fatty acids 24.511 g
    Cis-octadecenoic acid 1.271 g
    Docosenoic acid 0.043 g
    Eicosenoic acid 0.228 g
    Hexadecenoic acid 2.019 g
    Octadecenoic acid 22.72 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 8.523 g
    Linoleic acid n-6 (LA) 0.04 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.095 g
    Octadecadienoic acid 6.977 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 1.33 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 175.62 mg59 %
Phytosterols 191 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.93 g
Caffeine 0 mg
Theobromine 0 mg
Water 129.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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